Avastar is a dynamic meat production company, which is determined to grow responsibly by supplying its customers with safe products in a reliable and a professional manner.

Our activities:

  • Slaughtering of Bovine – Swine – Ovine

  • Deboning – Packing – Storing – Distribution of beef, pork and lamb

  • Processing of offal and animal by-products

We operate an integrated system of management and a complete traceability system, from farm to fork, keeping a pertinacious focus on food quality and safety.


  • Dynamic national and international supply network of over 180 clients

  • Customer base in Retail, Cash & Carry, HoReCa/strong> and Manufacturing

  • Slaughtering 120.000 bovine and swine/year, production output 20.000 tons of meat products/year.

  • Modern slaughterhouse with a production area of 2500 m2, equipped with industry-leading technological lines

  • 400 tons capacity of cold stores for chilled and frozen products, blast freezing facility of 10 tons/day

  • Integrated management system for food quality and safety according to the HACCP guidelines and certified for: EN ISO 9001:2008, EN ISO 22000:2005, BRC 7, IFS 6 and Halal.

  • Over 250 highly skilled employees and an annual turnover of de EUR 24 million/year

  • Own fleet of over 50 specialized vehicles

Adopting a flexible approach to our clients, big or small, we can be relied upon to deliver products and services that not only satisfy quality standards, but are also inspiring.


  • A long-established, reputable family business, with over 20 years of experience in the field

  • 100% privately owned , capital, a financially independent and secure company, leading to quick decision making and safe trade

  • Partner or member of various trade associations: Made in Bucovina, ACBCR, ARC, Faculty of Zootechnics-Ion Ionescu de la Brad University of Iasi